Hand Flower Brand is the top-notch brand under THEAN HEONG. It takes 180 to 365 days for natural fermentation process, extracting the best quality Light Soy Sauce. King Soy Sauce and Premium King Soy Sauce. Although each process requires intensive artisan technique, our experienced Masters are involving throughout the production cycle from soybean steaming to fermentation. Each drop of soy sauce is extracted by our inspiration and persistence.

A well-known soy sauce ranked as the bestseller among all products under THEAN HEONG. Nowadays. it is a household name for all Malaysian. The first extract takes 180 days for sun-dried and fermentation, drawing the natural finest taste with gooey texture.

A distinct sweetness followed by saltiness is the desirable taste sensation that won’t leave an unpleasant thirst. Highly recommending for steamed fish and assorted meats recipe. For sure, add this condiment to braising sauce is the flavorful touch to your dish.