Fu Lu Shou Cake Shop is originally handed down from the previous generation, bean paste cakes, sun cakes, water chestnut cakes, Mid-Autumn Festival moon cakes, wedding cakes are traditional specialties. The essence of decades of traditional craftsmanship, combined with modern technology and high-quality raw materials, carefully formulated to create a famous dessert. The selection of materials is exquisite, the process is unique, and the color, fragrance, taste and shape are emphasized. The color is yellow and the background is thin, crispy like fine scales, and it is delicious. Its “bean paste cake” is a “Penang specialty”, and the Fu Lu Shou cake shop is even more popular with the public.

Since the opening of Fu Lu Shou Cake Shop in Ertiao Road, No. 120, it has gone through several years of innovative operation. At present, it is a well-known cake shop in the urban area. Bean paste cake and water chestnut shortbread stand out from many of Penang’s cake industry peers because of their high quality and fresh quality. So far, it has been loved by consumers all over Malaysia. Relying on good reputation and excellent quality, Fu Lu Shou Cake Shop has developed from a small one-person shop at the beginning of its establishment to the scale of marketing all over Malaysia, and has also created a good brand image of Fu Lu Shou Cake Shop.